Belinda Lyall, founder of the B.C Horse Angels, makes daily trips to care for more than 30 horses she has rescued and put up for adoption. She is pictured here with Bunny, a young mare who is just closing in on her first birthday. (Jodi Brak/Salmon Arm Observer)

Hay shortage takes its toll on Shuswap animal rescues

Bad season for western Canadian hay leads to increasing demand and prices

It has been a year of extremes on the weather spectrum in the Shuswap, and the effects of floods, fires and lengthy fall rains are being felt by farmers and local animal rescue groups.

According to Belinda Lyall, founder of the B.C. Horse Angels, a horse rescue organization in Salmon Arm, a shortage of hay has further complicated the task of feeding and caring for the large number of horses she has rescued and seeks homes for.

“It is mostly due to the weather and the fires. The cattle that normally would be out on the range all summer had to be held back for a year while the range regenerates, so thousands of extra cattle are eating hay,” Lyall says. “Then the smoke this year choked out almost the entire second crop. B.C. normally relies on Alberta when they run out of hay, but they are experiencing the same problems with weather.”

This sentiment is echoed by Shirley Mainprize, who operates the Turtle Valley Donkey Refuge near Chase. Normally, the donkeys can graze for a good portion of the year, saving some feed, but in 2018 the conditions were not ideal for grazing.

“We still had snow on the ground in May 2018 behind the barn, which is unheard of as far as I am concerned,” she says. “So it was cold, then it was really hot and we had instant summer. We lost our pastures in June, and we don’t normally put them (the donkeys) out until mid-May in this area.”

Related: B.C. Horse Angels seek to end practice of horse slaughter

This put the donkey refuge in a tough position, unable to put the animals out to pasture and forced into seeking extra hay from an already-limited supply.

“We started looking for hay early and we wrapped it up; when we found it we pre-paid for it. We have over 100 animals in our care, we can’t gamble,” she says.

According to Bill Armstrong, a farmer in the Salmon Arm area who supplies hay to smaller local operations, it wasn’t necessarily a bad growing season that dwindled local hay production, but the weather was terrible for drying the harvested crops.

“This year was tough with the smoke that came over in haying season. The crops were good this year, even though everyone said they weren’t, but with the smoke and no sun you can’t dry it and make hay so a lot of people just went and put it into silage this year,” he says. “Normally I can put hay up in three days in August, but this year it was out for nine days and still didn’t actually dry properly.”

Hay that is not properly dried can still be stored away and made into silage, but Armstrong says this is not a viable solution for most people. Silage can only be kept for a few days at most once removed from the pit or packaging, making it hard to use for anyone without a large, dedicate storage area. He also notes there is waste in terms of packaging and spoiled feed that comes with using silage, making it unappealing for some.

Armstrong also says: “The biggest I noticed was the crops were no good up north, so a few of the bigger buyers came down here and wanted a lot of hay, and even we never had near enough for them.”

In addition to the smoke and dryness of the summer, fall of 2018 was an extremely wet one in the Shuswap, Lyall says, meaning late planting and fall harvests were lower than usual.

“The farmers I talk to have all been saying this is the wettest fall they remember since the 1960s,” she says.

In order to ensure she can feed her animals, Lyall needs to jump at the first available feed – regardless of price.

“The thing is, with the available hay, if you don’t grab it there might not be any to be found come next week,” she says. “The most frustrating part of this is I don’t have my own property, so I can’t get hay in and buy hay when it is cheap and store it.”

Related: More help for donkeys at Turtle Valley

Mainprize says that having a good stock of extra feed is important, but she admits it is not always a cut-and-dried task.

“You never know what kind of year you are going to have,” Mainprize says. “We have always sort of had that in the back of our minds – tomorrow is promised to no one.”

Both of these animal rescues are undertaking their own forms of fundraising to help mitigate the effects of a feed shortage on their operations.

Lyall has been attempting to fundraise as a way to subsidize the now-increasing cost of hay to feed the rescued horses, starting a GoFundMe campaign that has been shared around social media.

Mainprize and the Turtle Valley Donkey Refuge, on the other hand, have received some assistance through a BC Gaming grant to build a new well on the property so their pastures can be better irrigated. The refuge needs to come up with half the money for the project, around $50,000, with plans for a series of fundraising initiatives in 2019.

“We are just doing the final touches and kicking off our program hopefully by April 1, starting with a cookbook. We are sending it out to our donors looking for tried, true, go-to recipes. We always do a raffle every year and will be doing that as well, and there will probably be a couple of events at the farm as fundraisers,” Mainprize says.


 

@Jodi_Brak117
jodi.brak@saobserver.net

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The Turtle Valley Donkey Refuge hosts a yoga with the donkeys fundraising event on Sept. 17, 2018. (File photo)

Shirley Mainprize of the Turtle Valley Donkey Refuge. (Image contributed)

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